VANILLA POUND CAKE | #vanillacake #poundcake #teacake #loafcake #vanillacake #spongecake #bakingfun

INGREDIENTS:
half cup oil
3 tbsp melted butter
3/4 cup sugar
3 eggs
half cup buttermilk(mix half cup milk with half tsp vinegar)
1 cup flour(maida)
1 n half tsp baking powder
1 tsp vanilla powder or extract

Method:
Preheat oven at 180c Grease an 8 inch loaf pan with oil, or add parchment paper. In a bowl Mix oil , butter,sugar,then add eggs and beat well, add milk and mix. Then add flour(sieve it) mix, add baking powder mix, add vanilla powder/extract, mix everything Now add batter into the pan. Tap the pan twice to get rid of air bubbles. (Make a slit in the middle of the batter with a knife and pour half tsp melted butter in it, to have a nice
look) Bake at 180c for 35-40 minutes till a skewer comes out clean.

Take it out, let it cool completely, cut into slices and enjoyyyy with your Chai/coffee
You can add any flavour of your choice into this cake batter, add nuts, any favourite fruits, coffee, cinnamon, lemon juice, orange juice

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