CREAMY TUSCAN CHICKEN PASTA | #creamypasta #pastarecipe #tuscanchicken #cheesypasta #creamychicken

INGREDIENTS :
For Chicken
3 tbsp Butter/oil
400 gms Chicken fillets
Half tsp Salt
Half tsp Pepper
1 tsp Paprika
half tsp Garlic powder
half tsp onion powder

For Creamy Tuscan sauce:
2 tbsp Butter
2 Garlic chopped
1 tbsp Tomato Paste
1 cup thick Cream
1-2 cup Milk (add more to thin the sauce)
Half cup mozzarella Cheese
3 tbsp Parmesan cheese (optional)
Half tsp Salt
1 tsp pepper
1 tsp Parsley/coriander
1 tsp Chilli flakes
1 tsp Italian seasoning
1 tsp Garlic powder
1 tsp Onion powder
half Chicken cube
300 gms Pasta boiled (as par packet instructions) took Rigatoni

METHOD:
In a wok add butter, put chicken with all the spices on both sides, cook 8 minutes, until done. Take out, set aside. Now add butter,garlic, saute,tomato paste cream,saute, add milk,and all the spices and cheese Cook at low flame for 4-5 mins. Add boiled pasta. Give it a good mix. Dont overcook, else the sauce gets dry. Slice chicken and put on it too. Enjoy

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