Make the WORLD'S BEST SANDWICH from home

Join me as I guide you through the steps to create the world's best sandwich right in your kitchen! Francesinha is made with layers of chorizo, sausage, ham, steak, and cheese, this sandwich is packed with flavor and topped with a special homemade sauce that brings everything together beautifully.

I'll show you how to fry, slice, and assemble all the ingredients perfectly, ensuring every bite is a taste sensation. I'll share tips on how to make and store the sauce, so you can enjoy this amazing sandwich anytime. Watch now and find out why this is the best sandwich in the world – once you try it, you'll be hooked!

Chicken Stock:
1 Chicken stock
1 Vegetable stock
1.5l Water
1 carrot
1 Onion
6 Garlic Cloves
0.5 kg Chicken thighs
1 Tsp fish sauce
1 Tsp Dark soy sauce
1 dl White wine
Salt
1 Tbsp Garlic powder
1 Tbsp Onion Powder

Prawn Stock:
200g Prawn heads
1 Large Carrot 150g
1 Onion 150g
6 Garlic Cloves
1 Tbsp Garlic powder
1 sp Onion Powder
1 Tsp Fish sauce
Salt
White wine
1 Fish stock
1 Vegetable stock
1.25L water

Main Sauce:
1000 ml Chicken stock
750ml Prawn stock
500ml Beer
50ml Whisky
1 Tsp Worcester sauce
240 ml tomato passata
2 Tbsp tomato paste
1 Tbsp Sugar
2 Tsp Cayenne pepper
1 Tsp Cornstarch (Slurry)
Bread:
100ml water
50 ml milk
100g potato
7g instant yeast
½ Tsp Sugar
540 g Bread flour
½ Tbsp salt
50g unsalted butter
2 Eggs Medium

Sandwich:
2 Slices of bread per portion
1 Beef Escalope per portion
3 slices of Ham per portion
1 Sausage per portion
50g Chorizo per portion
9 slices Mozzarella per portion
1 Egg per portion
Sauce to taste

Enjoy and Follow