Examining the coordinated attacks on our food supply

Efforts are underway to destroy agronomy with coordinated attacks on our food supply. The goals include the elimination of nitrogen fertilizer (which is petroleum based), drastic reductions in CO2 which is vital for plant growth, reduction in light and the elimination of commercial irrigation which is starting to happen in the USA. programs to reduce sunlight would also multiply the effects of attacks like taking away nitrogen. Then there is the push by world elites to eliminate livestock-based food. This is a multi-phased attack on the world food supply. One example is Holland which is trying to eliminate fertilizers that contain nitrogen, which all green plants need to live. The only food plants that can provide their own nitrogen are legumes (beans, peas and such) which use a symbiosis with nitrogen fixing bacteria to get nitrogen. Reducing CO2 by 200 ppm would place plant growth in the danger zone, and if coordinated with sunlight deprivation which is another attack on agronomy, would quickly eliminate the ability of green plants to provide their own food, as well as ours. It should be noted that livestock need irrigation as well.