Chinese Scientists have now Created mRNA Milk Vaccines

Rev 18:23 Thy merchants were the great men of the earth;
for by their sorceries (pharmaceuticals) were all nations deceived

Scientists have developed the first “edible vaccines” in the form of cow’s milk that’s infused with mRNA technology. The move comes amid a global push to vaccinate the food supply through gene-edited plants and livestock. Scientists in Communist China successfully “immunized” mice with mRNA-spiked cow’s milk.

The milk was loaded with an experimental mRNA product similar to that found in the Covid shots. Using “mRNA bovine milk-derived exosomes,” Chinese scientists managed to create an oral vaccine for SARS-CoV-2, the virus that causes COVID-19. The milk programs the body to elicit an immune response when exposed to spike protein, according to their study.