POTATO CHICKEN LOLLIPOPS | #potatolollipops #potatorolls #chickenrolls#chickensticks

INGREDIENTS : 3 medium Potatoes (boiled and mashed) Half cup Chicken (boiled n shredded) 1 tsp salt 1 tsp garlic powder 1 tsp cumin powder 1 tsp black pepper Half tsp paprika 1/4 tsp oregano 1 Tsp Chilli Flakes 3 tbsp Breadcrumbs 2 tbsp Cornflour 2 tbsp Coriander and Mint chopped 1 tbsp soy sauce Half cup cheese (mozzarella or cheddar mix) Flour paste ( 3 tbsp flour mixed in 1 cup water) Bread crumbs for coating
METHOD Mix together potatoes, chicken, spices, breadcrumbs, cornflour, mint coriander, cheese. Grease your hands and shape into lollipops as shown. Dip in flour paste ,then coat with breadcrumbs. You can freeze at this stage x"or Fry them for 8-10 minutes at medium heat, flip in between until golden and done. PInsert a skewer at one end. And enjoy
You can bake and airfry them at 200C and cook for 10-14minutes. Flip in between and spray some oil for a nice finish.
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