Moo Goo Gai Pan l Chicken with Mushrooms l Chicken & Veggie Stir Fry l Dinner Ideas l Gastro Guru

My Moo Goo Gai Pan/Chicken With Mushrooms recipe is easy to make and oh so delicious! Check out full recipe below.

Moo Goo Gain Pan Recipe
Ingredients for Marinating Chicken:
1/2 tsp salt
1/4 tsp white pepper powder
1 tsp garlic powder
2 tbsp corn starch
1/2 cup water

Other Ingredients:
4 tbsp cooking oil
1 lb chicken breast - sliced thin
1 cup sliced mini bella/brown mushrooms
1 cup sliced chestnuts - from can-liquid drained
1 cup sliced bamboo shoots - from can-liquid drained
1 cup peapods
1/2 thinly sliced carrot roundels
1 tsp sesame oil
1/4 tsp white pepper powder
1 tbsp rice wine
1 cup chicken stock

Cooking Instructions/Method
Cut chicken breast into thin slices at an angle
Marinate chicken pcs in a bowl with items list above under
marinating chicken. Set aside
In a hot wok/pan add oil. Once hot add marinated chicken pcs
Let chicken sear for 30 seconds then flip & stir fry for 3 minutes
until 80% cooked. Remove chicken from wok, set aside
In residual oil left from stir frying chicken add garlic, stir fry for 30 seconds
Next add rest of the veggies, saute for 2 minutes
Now add sesame oil. Mix well then add back chicken pcs
Stir fry for 2 minutes then add white pepper powder & chicken stock
Adjust salt to taste, mix well and stir fry for a minute more
Walla! Your Moo Goo Gai Pan is ready!
Transfer to serving dish. Enjoy!