3 DAWAT RECIPES IN 1 Hour | #Onelessproblem #tasteHappiness #imadeitwithShan #chicken65

#CHICKEN 65 INGREDIENTS: 500gms chicken 2 tbsp lemon juice 3 tbsp chicken 65 masala 1 egg 1/3 cup rice flour 3 tbsp cup plain flour ( maida) 3 tbsp Water
Marinate chicken with everything and fry 12-15 mins till golden and crispy Set aside.
For gravy 4 tbsp oil or butter 9-10 curry leaves 2 tbsp chicken 65 masala 3-4 green chilies half cup ketchup 1 tbsp chilli sauce
In a pan add butter/oil, along with all the ingredients, saute for 3-4 minutes, add the fried chicken, toss well and enjoy.
LAHORI FISH 500 gms fish (any white fish, I used bassa) 1 tbsp ginger/garlic paste Half packet Lahori fish masala 3 tbsp water Marinate the fish, then fry for 12-15 mins. Airfry or bake at 200c for 20-25 mins. Spray some oil on both sides,
Keema of Just follow the exact same recipe given in the instructions and you're good to go! Give it a smoke for some authentic Dum ka Keema taste. of Will share a detailed video tutorial soon.
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