Simple & Delicious Homemade White Bread Recipe, Inspirational Thought

An easy recipe for homemade white bread that is not sour dough. Perfect for meals and sandwiches. Link to our book about our family's journey with Buddy - https://amzn.to/47uUGus Sour Dough Bread - https://youtu.be/GGqp508Fkyo How to Make Sour Dough Starter - https://youtu.be/R8QouVOiAV0

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WHITE BREAD
1 tsp salt
2 tsp yeast (or 1 envelope)
1 1/2 cup water
1/4 cup sugar
Scant 1 cup oil, we used mazola
4 1/2 - 5 cups bread flour

Take 1/2 cup warm water (of the 1 1/2 cups) and sprinkle the yeast over the water.
Sprinkle about 1/2 teaspoon of sugar over the yeast.
Give a light stir and set aside so the yeast will activate.
In a mixing bowl combine oil, sugar and salt.
Mix and add 1 cup hot water (the remainder of 1 1/2 cup),
(I used hot tap water.) Mix well
When the above mixture is no longer hot add the activated yeast mixture.
Combine the liquid with the flour. I held about 1 cup of flour out and added as needed.
We used the KitchenAid to mix the bread dough. You can also knead by hand.
I let the KitchenAid mix the dough for about 3-4 minutes, until it is nice and smooth.
Cover dough and let rise in a warm place till doubled in size.
Punch down and let rise again.
Divide into 2 parts and put into greased bread pans. Makes 2 loaves
Let rise till your desired height. It will rise some more after it's in the oven
Bake 350* 30 minutes
Brush the tops of bread with butter
Remove from pan to cool.
When cooled place in a bread bag.
(We prefer bread bags over a film wrap.)

THE GOLDEN THOUGHT OF INSPIRATION
Yeast does its job slowly, secretly and silently,
but no one can deny its effect on bread.
The same it true of the work of grace in our hearts.
Jesus changes us by working within us.