easy camping food ideas-camping dinners-easy dinner ideas

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Ingredients:

4 salmon fillets
2 tbsp olive oil
2 tbsp lemon juice
2 cloves garlic, minced
1 tsp dried thyme
1 tsp dried rosemary
Salt and pepper to taste

Directions:

Preheat oven to 400°F (200°C).
In a small bowl, mix olive oil, lemon juice, garlic, thyme, rosemary, salt, and pepper.
Place salmon fillets on a baking sheet lined with parchment paper. Brush with the lemon herb mixture.
Bake for 15-20 minutes, or until salmon is cooked through. Serve with a side of vegetables.