Be Aware of Ingredients in Shelf-Stable Food
1 month ago
19
Cooking
EmergencyFoodStorage
HealthyEating
CleanIngredients
BePrepared
FoodSecurity
ShelfStableFood
NoChemicals
CrisisPreparedness
NuManna
NutritiousMeals
Many popular brands of storable foods use chemicals and ingredients that are not good for your body. People buy these products to ensure they have a high-quality food supply system during a crisis. Such situations can stress the body, so it makes sense to consume healthy, nutritious foods that support energy and clarity.
Common harmful ingredients in storable food products include:
High Fructose Corn Syrup
Aspartame
MSG
Chemical Preservatives
Soy
GMOs
NuManna believes there is no place for these ingredients in your shelf-stable food plan. We focus on clean ingredients that will sustain you during crises and provide quick, easy, and healthy meals for everyday consumption.
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