This recipe will drive you crazy - chicken with sweet chili sauce!

Ingredients:
800g chicken breast
1 tablespoon minced ginger
3 cloves of garlic
1 large onion
1 chili pepper
3 spring onions
4-5 tablespoons of soy sauce
4-5 tablespoons sesame oil
5 tablespoons sweet chili sauce
1 red pepper, diced
2 small zucchini, diced
1 carrot, cut into sticks
optional: a few sugar snap peas
1/2 bunch of fresh coriander

Preparation:
• Make a marinade with ginger, garlic, onion, chili pepper, spring onions, soy sauce, sesame oil and sweet chili sauce
• Cut the chicken fillet into pieces and marinate for 1-2 hours
• Fry the chicken with the marinade for 4-5 minutes until it begins to brown
• Now add peppers, carrots and zucchini (if there is not enough liquid, just add some sweet chili sauce)
• Sprinkle the finished dish with fresh coriander and serve with rice.