How to Make Creamy Gnocchi from Scratch

Chapters
00:00 - Start
00:06 - make the dough
01:51 - cut the vegetables
02:12 - cook the gnocchi
02:54 - make the sauce
04:05 - enjoy

Ingredients

potatoes 3
flour (all purpose) 1 C
parmesan cheese 1/4 C

bacon 4 strips
onion 1
garlic 2 cloves
red / yellow pepper 1/2 each
flour 2 tbsp
coconut cream 160ml
chicken stock 1 C
fresh thyme
parmesan cheese
salt & pepper