HOW TO MAKE SHAURMA AT HOME? EASILY! Delicious!
28 days ago
7
INGREDIENTS:
3 pcs. thin lavash
2 pcs. chicken fillets
50 ml. vegetable oil
chicken seasoning
carrots in Korean
300 g Chinese cabbage
1 tomato
1 cucumber
100 gr. mayonnaise
100 gr. ketchup
50 gr. sour cream
50 gr. mustard
salt and pepper to taste
BON APPETIT!
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