God, how delicious! Few people know this trick for cooking chicken legs!

INGREDIENTS:

chicken legs
bay leaf and pepper
1 onion
Salt
cold water
cook until done
2 medium potatoes
We separate the meat from the bones; we will still need the bones.
Finely chop the meat
2 eggs
mix well
dried garlic
turmeric
paprika
Parsley
Cheese
1 egg
salt and pepper
Breadcrumbs
Wet your hands with water to make it easier to handle the dough.
sequence of actions as in the video
You can make cutlets from the remaining dough.
vegetable oil
Dip a wooden stick into the oil. If bubbles appear, the oil is hot.
Fry until golden brown on both sides
Sauce optional
Let me know in the comments if you liked the recipe!