POTATOES with CABBAGE are tastier than meat! If you have cabbage and potatoes, cook this recipe.

Recipe and preparation:

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600 grams of cabbage.
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3 small onions.
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1 red pepper.
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fresh parsley and dill.
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3 carrots.
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5 potatoes.
add salt and black pepper to taste.
0.5 tsp dried garlic, 0.5 tsp ground coriander, 0.5 tsp paprika.
mix well.
pour onto a baking dish.
prepare the sauce for pouring.
6 eggs.
100 milliliters of milk.
50 milliliters of vegetable oil.
add salt and ground black pepper to taste.
10 grams of baking powder.
120 grams of flour.
pour sauce over potato-cabbage casserole.
mix well.
bake in the oven at 180 C for 40 minutes.
100 grams of mozzarella cheese.
sprinkle with black sesame seeds.
bake in oven until cheese is melted.
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incredibly delicious dinner!
cut and ready to serve!
delicious vegetable dish!
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