Don't Waste Leftover Bread, I Added Eggs With Leftover Bread

Don't Waste Leftover Bread, I Added Eggs With Leftover Bread
Learn how to use bread from the day before.

I am very happy to suggest you a amazing Japanese knife.
Knives that great renowned chefs indicate and use, and they are knives with a Lifetime Warranty and Worldwide Delivery
use this code at checkout and get 10% discount : NICETASTYFOOD
https://santokuknives.co.uk/nicetastyfood

Hexclad
Welcome to the hybrid revolution in cookware
Lifetime Warranty - Free Shipping
https://cutt.ly/feq51bzK

Donate With PayPal: https://cutt.ly/neqDmakE
Support our channel take a look at our merch: https://cutt.ly/nwAtAXmI

Subscribe and hit the bell to see new videos Every week: https://cutt.ly/CNADvxO
Have a look into the recipe on my website : https://cutt.ly/C7bLnsp

Ingredients:
3 Eggs
3 Garlic Cloves
A Full Hand of Fresh Coriander
Bread From The Day Before
Salt
Olive Oil

Let's be friends:
YouTube: https://cutt.ly/CNADvxO
Facebook: https://www.facebook.com/tastyfoodcookingwithrui
Instagram: https://www.instagram.com/nicetastyfood/
Twitter: https://twitter.com/RuiWith
Website: http://www.nicetastyfood.com
PixelPoint TV: https://pixelpoint.tv/userchannel/easy%20cooking
TikTok: https://www.tiktok.com/@nice_tasty_food
Rumble: https://rumble.com/c/nicetastyfood

#nicetastyfood @nicetastyfood nice tasty food