Olive and Rosemary Rocaccia

22 days ago
16

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Ingredients:
420ml Warm Water
1tsp Instant Dry Yeast
1tsp Honey
1tbs Extra Virgin Olive Oil
2tsp Salt
500g Bread Flour

For Toppings:
½ cup Olives
3tbs Fresh Rosemary
½ tbs Flaky Sea Salt

Extra Olive Oil (for the dough baking pan and dough topping)

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