Delicious like in a restaurant! Simply wrap the meat and you will get a perfect result

Ingredients and preparation:
1.2 kg pork loin
Salt
Black pepper
100-130 g bacon
1 onion
300 g mushrooms
potatoes
olive oil
1 garlic clove
Bake for 80-90 minutes at 160°C
30g butter
½ onion
150-200 ml broth
150 ml cream
30 g Parmesan or other hard cheese
¼ teaspoon cornstarch