The Best Easy Tasty Homemade Mince

1 kilogram of good quality minced meat (beef, lamb, or a mixture)
Salt, to taste
2 teaspoons red paprika
2 teaspoons savory
1 teaspoon black pepper
1 teaspoon ground cumin
1 large onion, finely chopped
fresh parsley, finely chopped
1 egg

Instructions:

In a large mixing bowl, combine the minced meat with the red paprika, savory, black pepper, ground cumin, chopped onion, and fresh parsley.
Crack the egg into the bowl.
Season the mixture with salt to taste.
Use your hands or a spoon to thoroughly mix all the ingredients until well combined.
Once mixed, shape the mixture into patties, meatballs, or use it in your preferred recipe.
Cook the minced meat mixture according to your recipe instructions, whether it's frying, baking, or grilling.