Jaje Dadar Gulung
10 months ago
17
Jaje Dadar Gulung are Balinese crépes with grated coconut and palm sugar filling. One of our favorite desserts, we normally eat them for breakfast with a cup of tea or coffee. Also perfect for snacking during the day. Lots of our desserts in Bali use coconut and palm sugar. I hope you enjoy the video 😊
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