ingredient dessert recipe! no oven! no eggs! no gelatin! melts in the mouth

Ingredients :

15-16 Lotus Biscoff biscuits (140g). (you can use any type of cookies you want)
3 and 1/2 cups 38%whipped cream (850ml).
2-3 tablespoons of Lotus Biscoff spread (40-45g). (or any cookie butter you like