Spicy Sausage Stew I Spicy Italian Sausage, Corn & Potato Stew Recipe I Gastro Guru

My very delicious Sausage Stew Recipe! When one bowl is just not enough! Checkout complete recipe below.

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Spicy Sausage Stew Recipe
Ingredients For preparing Chicken Broth:
6 Cups water to prepare chicken broth
3 packets of chicken bullion powder
Other Ingredients:
3 tbsp cooking/veg. oil
5 spicy Italian sausage links
2 onions - chopped
4 celery stalks - diced
1 green bell pepper - diced
2 tomatoes - diced
3 corn on cob - cut into 6 pieces
3 white potatoes - cut into large pieces with skin on
3 tbsp unsalted butter
3 tbsp all purpose flour
5 to 6 garlic cloves - minced
1 tsp red chili powder
1 tbsp dry basil, oregano & thyme
1/2 cup freshly chopped parsley
salt & crushed black pepper to taste

Method:
Prepare chicken broth by add chicken bullion to water. Simmer for 15 mins
In a large Dutch oven or non stick pot add cooking/veg. oil
Once oil is hot reduce heat to medium, add spicy Italian sausage links
Sear and cook sausage until brown and cooked on all sides/10 minutes
Remove cooked sausage from Dutch oven, set aside
Next add onion, celery & bell pepper. Mix well and saute for 2 minutes
Remove veggies once done & set aside
Now add butter and flour to make roux. Saute for 2 mins until roux is done
Add chicken stock. Mix well then add tomatoes
Add red chili powder, salt & crushed black pepper
Mix well then add sauted veggies & sausage back to pot
Finally add corn on the cob, potato slices and half the fresh parsley
Cover and simmer on low for 1 hour
Open lid, adjust seasoning if necessary
Transfer to serving bowl and garnish with remaining fresh parsley
Walla! Your delicious Spicy Sausage, Corn & Potato Stew is ready!
Bon Appetit!