How to cook Eggplant deliciously? Recipe for Eggplant Parmesan

This easy recipe for Eggplant Parmesan offers all the flavor and comfort of classic Parmesan, but without the noodles! Roasted eggplant slices layered with a delicious cheese mixture with basil and garlic. This Eggplant Parmesan can be served alone as dinner with your favorite salad!

Preparing the ingredients:

• 3 large eggplants
• 1 teaspoon salt
• 1 cup all-purpose flour
• 1/2 teaspoon pepper
• 2 large eggs
• 1 cup breadcrumbs
• 1 teaspoon garlic powder
• 1 bowl of tomato sauce
• Fresh mozzarella cheese or other types of cheese
• A little fresh, chopped basil
• Parmesan cheese