Piroshki Meat Pies with a Twist

Piroshki Dough
4 cups flour
1/2 cup sour cream
1/4 cup butter softened
1/2 cup water
2 large eggs
2 tbs sugar
tsp salt
2.5 tsp yeast

I use water to seal
Filling:
Chicken tenders
paprika
salt
pepper
garlic powder

grated cheese
ham sandwich meat
bacon wrapped