Simpler than you imagine. The best appetizer recipe, from puff pastry

2 months ago
48

Simpler than you imagine. The best appetizer recipe, from puff pastry

Ingredients:
puff pastry: 400 g (14 oz)
cheese cream: 50 g (1.8 oz)
oregano: 10 g (0.4 oz)
salmon: 150 g (5.3 oz)
mozzarella: 150 g (5.3 oz)
oregano: 5 g (0.2 oz)
garlic: 8 g (0.3 oz)
mayonnaise: 150 g (5.3 oz)
mustard: 20 g (0.7 oz)
yolk: 1 pc
sugar: 5 g (0.2 oz)
Worcestershire sauce: 5 ml (0.2 fl oz)
parmesan: 50 g (1.8 oz)
salt: 7 g (0.2 oz)
black pepper: 5 g (0.2 oz)
vegetable oil: 30 ml (1 fl oz)

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