Recipe for chicken breast with mushrooms in cream sauce. Simple and very tasty!

Ingredients:
Chicken breast - 300 g.
Mushrooms (champignons) - 250 g.
Butter - 30 g.
Whipped cream - 150 g (fat content 30 - 33%)
Water - 50 g.
Garlic - 1 clove
Parsley
vegetable oil