Fluffy Cheese Onion Bread Recipe / Fluffy and Soft

Ingredients ( 5 onion bread) 1 onion (large size onion : 300g) 110g milk, 6g instant dry yeast 40g sugar 5g salt 1 egg 300 g bread flour 40 g soft butter at room temperature topping mayonnaise Cheddar Cheese (to your liking) Mozzarella Cheese (to your liking) Toppings can be added as you like. Add 1/2 of the onion to the dough and use 1/2 as a topping. When using a stand mixer (depending on the stand mixer specifications) 1. Add all ingredients except butter and onion. 2. Mix on low speed for 2-3 minutes. 3. Mix 5-6 minutes on medium speed 4. Add butter. 5. Mix 5-6 minutes on medium speed 6. Add onion and mix on low speed for 2-3 minutes tip It is a sticky dough, so sprinkle enough flour. Preheat the oven. Butter is at room temperature Milk, eggs: Use cold ones in summer Milk, egg: room temperature in spring and autumn Milk: 20 seconds in the microwave in winter, eggs at room temperature