Greek Cuisine. Broad green beans with potatoes!!!

Today we will cook broad green beans with potatoes. Let's get started!!! First, we will heat our pot and add olive oil, then we will saute two onions cut into regular size and two garlic cut into rings, we will add three potatoes cut into regular size, neither too small nor too big. We will add one to one and a half tablespoons of tomato paste.

We will extinguish our food with some red wine if we have We will wait a while until the alcohol evaporates and we will add water. We will add a cube of chicken or vegetable stock and our beans. We will add water, cover and let our beans boil for 45 minutes or as long as the package says. Then we will season with salt and pepper. We will let our food boil for 5 minutes and turn off the heat. Add fresh olive oil and we are ready, enjoy your meal

The materials we will use are:
2 Onions.
2 Garlic.
3 potatoes.
1 With a tablespoon and a half of tomato paste.
1 Cube of vegetables or Chicken soup.
Red wine.
Green Beans (Package).
Salt Pepper.