Everything I Want to Do Is Illegal: War Stories from the Local Food Front
VolumesOfValue volumesofvalue.gumroad.com
"A select list of nonfiction books to expand your horizon!" -- Enri Tudor, CEO
About the Book
Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the freedom to choose the food they purchase and eat. From child labor regulations to food inspection, bureaucrats provide themselves sole discretion over what food is available in the local marketplace. Their system favors industrial, global corporate food systems and discourages community-based food commerce, resulting in homogenized selection, mediocre quality, and exposure to non-organic farming practices. Salatin's expert insight explains why local food is expensive and difficult to find and will illuminate for the reader a deeper understanding of the industrial food complex.
-
29:48
Allen Jackson Ministries
3 months agoWhy Small Farms Matter to YOUR Daily Meals! [Featuring Stephanie Nash]
643 -
1:02:33
childrenshealthdefense
2 months agoProtecting Your Food Freedom
2.27K1 -
1:00:42
Hot_Topic
2 months agoProtecting Your Food Freedom
294 -
1:51
Vigilant News Network
2 months agoThe Globalists’ Disturbing Plan to Take Over the Food Supply
15.8K7 -
1:12:47
Health Ranger Report
3 months agoFood abundance secrets UNLEASHED with Jim Gale and Kevin Fretz
6.95K7 -
22:09
Health Ranger Report
3 months agoTyson Foods is REPLACING American workers with thousands of ILLEGALS...
15.1K55 -
30:39
ProgressiveTruthSeekers
3 months ago11 Of The Most Faked Foods In The World - Capitalism 101
9492 -
1:16:50
America Mission Inc ™
2 months agoAmerica Mission ™️ Manic Monday: The Beef Initiative & Food Security
173 -
1:51
galacticstorm
2 months agoThe Globalists’ Disturbing Plan to Take Over the Food Supply
4911 -
28:00
Economic War Room
3 months agoThe Economic War on Farmers Is Impacting Your Grocery Bill | Guest: Rea Hederman Jr. | Ep 284
4803