Susu gourmet food

One pound of flour and nine ounces of water to make dough pie. No rolling or kneading, the dough will be crispy on the outside and tender on the inside. The dough ratio: 500 grams of flour, 10 grams of sugar, 5 grams of highly active probiotic yeast powder, 450 grams of warm water. If you want flour To make it rise well, it is very important to choose the right yeast.