"Macro-Friendly Firecracker Ground Beef Stir Fry: Flavorful and Healthy!"

"Discover the perfect balance of taste and nutrition with our Macro-Friendly Firecracker Ground Beef Stir Fry recipe! Packed with protein and bursting with flavor, this stir fry is a delicious and healthy option for anyone watching their macros. With a fiery kick from the spices and the satisfying crunch of fresh vegetables, this dish is sure to become a favorite in your meal rotation."Show more

Recipe:

Ingredients:

1 lb lean ground beef
2 cups mixed vegetables (such as bell peppers, broccoli, and snap peas)
2 cloves garlic, minced
2 tablespoons soy sauce (or tamari for gluten-free)
1 tablespoon sriracha sauce (adjust to taste)
1 tablespoon honey (or sweetener of choice)
1 teaspoon sesame oil
1 teaspoon cornstarch (optional, for thickening sauce)
Sesame seeds and chopped green onions for garnish
Cooked rice or cauliflower rice for serving
Instructions:

In a small bowl, mix together soy sauce, sriracha sauce, honey, sesame oil, and cornstarch (if using). Set aside.
Heat a large skillet or wok over medium-high heat. Add ground beef and minced garlic, breaking up the beef with a spatula, and cook until browned.
Add mixed vegetables to the skillet and cook until tender-crisp, stirring frequently.
Pour the sauce mixture over the beef and vegetables. Stir well to coat everything evenly.
Cook for another 2-3 minutes, or until the sauce has thickened slightly.
Remove from heat and garnish with sesame seeds and chopped green onions.
Serve hot over cooked rice or cauliflower rice.