Smoked Bacon Burger Bombs...Are AMAZING!!!

Smoked Bacon Burger Bombs...Are AMAZING!!!

| Ingredients |

-1lb ground beef
-Ash Kickin' BBQ Honey Chipotle
-1/2 cup diced pickles
-1/2 cup diced onions
- Tailgater's BBQ Party Rub
-Cubed mild cheddar cheese
-Center cut bacon
-BBQ Sauce
-Worcestershire sauce
-GrillPinz

| Instructions |

Prep:

1. Mix together the ground beef, onions, and pickles. Season with a little worcestershire sauce, and party rub.

2. Form the ground beef into balls, and then stuff with a cheese cube.

3. After the burger bombs have been stuffed, season the outside with party rub, and put them into the fridge for 15 minutes.

4. After 15 minutes, wrap the bacon burger bombs with two pieces of center cut bacon per the instructions in the video, and secure with GrillPinz.

5. Season the bacon burger bombs with Ash Kickin' BBQ Honey Chipotle.

| Cooking |

1. Set your smoker for 275°F

2. Put your bacon bombs on the smoker, and let them cook for 1 hour.

3. After one hour, check the temperature of the smoked chicken bombs, if they are close to done, and the bacon is cooked, go ahead and glaze them with some BBQ sauce. Let the sauce set for 15 minutes.

4. After the sauce has set for 15 minutes, remove the smoked bacon bombs from the smoker, and let them cool for a few minutes.

5. After the smoked bacon bombs have cooled, eat and enjoy! A little burger sauce takes this bbq appetizer to the next level!!