Turning a Pig into a Football | HTME Super Bowl Edition

HowToMakeEverythingPublished: February 10, 2018
Published: February 10, 2018

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With this years Super Bowl happening in our hometown this weekend, I took the challenge to try and make my own football from scratch, starting from a pig. Using the parts of the pig that are normally just thrown away at the butcher, I tanned my own pig fur hide for the outer leather and use the pig's bladder to inflate the ball.

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Thank you to the folks at Olsons Meats in Woodville, Wisconsin and Karen Weiss at Little Foot Farm in Afton, MN for your help with this Episode!
http://www.littlefootfarm.com

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|| SERIES ||
Sandwich - http://bit.ly/1ZVGNRn
Suit - http://bit.ly/1NsQri8
Bottle - http://bit.ly/1QlTU6C
Thanksgiving Dinner - http://bit.ly/1UjLa1R
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Meet The Makers - http://bit.ly/23ldFlS

|| ABOUT ||
Today, getting what you need is as easy as a trip to the store. From food to clothing, energy, medicine, and so much more, Andy George will discover what it takes to make everything from scratch. His mission is to understand the complex processes of manufacturing that is often taken for granted and do it all himself. Each week he’s traveling the world to bypass the modern supply chain in order to harvest raw materials straight from the source. Along the way, he’s answering the questions you never thought to ask.

Music by the talented Taylor Lewin
http://taylorlewin.com

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