1 year ago

Cooking Delicious Recipes free recipes healing music frequency breakfast bagel recipe breakfast sandwich bagel breakfast bagel bagels

Introduction:
B.E.C. Breakfast Bagels are a tasty and convenient breakfast option that combines the classic flavors of crispy bacon, scrambled eggs, and melted cheese on a toasted bagel. It's a hearty and satisfying meal that will fuel you for the day ahead!

Ingredients:

4 bagels, sliced in half
4 large eggs
8 slices bacon, cooked until crispy
4 slices cheddar cheese
Salt and pepper, to taste
Butter or cooking spray, for toasting bagels
Optional toppings: sliced avocado, hot sauce, tomato slices

Instructions:

Prepare the Bagels:

Preheat your oven broiler or toaster oven. Place the bagel halves on a baking sheet, cut side up.
Lightly butter the cut side of each bagel half or spray with cooking spray.

Toast the Bagels:

Place the baking sheet under the broiler or in the toaster oven and toast the bagels until they are golden brown and crispy. Watch them closely to prevent burning.

Cook the Eggs:

In a skillet over medium heat, crack the eggs and cook them to your desired level of doneness, either scrambled or fried. Season with salt and pepper to taste.

Assemble the Bagels:

Place a slice of cheddar cheese on the bottom half of each toasted bagel.
Top the cheese with a cooked egg, followed by two slices of crispy bacon.

Optional Toppings:

Add any optional toppings you desire, such as sliced avocado, hot sauce, or tomato slices.

Put Together the Bagels:

Place the top half of each bagel over the bacon to form a sandwich.

Serve and Enjoy:

Serve the B.E.C. Breakfast Bagels immediately while warm.
Enjoy your delicious and satisfying breakfast!

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