Ash Tarkhina

Common beans and vegetables are prepared for soup. The recipe for Tarkhineh stew is also made using the same legumes (peas, beans and lentils). But there is another type of Tarkhineh mash which is prepared only with mung beans.

Do the following steps step by step to experience the delicious taste of Kermanshahi Ash Tarkhineh with your loved ones. There is nothing more enjoyable than spending a pleasant spring evening and traditional and very delicious food. The following ingredients are for 4 people and the maximum cooking time (including preparation time) is 6 hours.