Cheese Garlic Bread with Honey Dip :: Cheesy Garlic Finger

I made a garlic cheese bread that is simple and tastes better.
It has a subtle garlic flavor and tastes really good when dipped in honey.
It is also delicious to dip in tomato sauce.

*** Weighing is scale (g), rice spoon (tbsp), and teaspoon (tsp).

[2 pieces of 22cmx17cm (serves 2-4 people)]
✤ Dough
- 200g Bread flour
- 5g(0.5tbsp) Instant dry yeast
- 8g(1tbsp) Sugar
- 4g(0.5tbsp) Salt
- 15g(2tbsp) Olive oil (Cooking oil can be used)
- 120ml Warm water