Cajun Garlic Ribs: Irresistibly Mouthwatering And Bursting With Flavor!

3 months ago
34

😋😋Come eat with me as I show you the best of the 907 and the tasty treats I eat, review, cook, and explore!!! #Cook #Chef #Eat #Dinner #breakfast #lunch #snacks #Alaska #letseat #foodcritic #yummy #momlife #cheflife #yum #meals #dinnerideas #foodblogger #foodvlog #cooking #foodreview #cookingchannel #quickmeals #mikeskills #mikeskillstypebeat #beatmaker

👉Follow me on Facebook https://www.facebook.com/ChefBigBank

👉Connect with me on Instagram https://www.instagram.com/chef_big_bank/

👉Follow me on Tiktok https://www.tiktok.com/@chef.big.bank?_t=8gRaWrbinbX&_r=1

😋😋Join my group on Facebook https://www.facebook.com/groups/chefbigbankfoodiegang

➡️ Follow me on YouTube https://www.youtube.com/@907GOODEATS-yum

Donate💰
Cashapp: $Chefbigbank 👉 https://cash.app/$Chefbigbank
THANKS FOR YOUR SUPPORT

😋😋Recipe😋😋

1 Slab of Pork Ribs (can use beef ribs)
1/2 tsp salt
1 tsp black pepper
2 tsp slap ya mama
1 tsp garlic powder
1 tbs fresh garlic

⬇️Steps⬇️

1.) Season the ribs using the spices posted above
2.) Rub with fresh garlic
3.) Cover ribs with foil, creating a foil pouch
4.) Bake ribs at 400 degrees for 2 hours
5.) Open the foil pouch and let the top of the ribs brown for the last 30 minutes
6.) Enjoy

Loading comments...