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Cooking Delicious Recipes free recipes healing music frequency vanilla cupcakes vanilla cupcake recipe vanilla cupcakes recipe cupcakes cupcake recipe easy cupcake recipe

Introduction:
Savor the timeless charm of Classic Vanilla Cupcakes topped with velvety Buttercream Frosting. These light and fluffy cupcakes are a canvas for sweetness, bringing joy with every bite. Whether for birthdays, celebrations, or simply to satisfy your sweet tooth, these cupcakes are a classic crowd-pleaser. 🎉😋

Ingredients:

For the Cupcakes:

1 cup unsalted butter, softened
1 1/2 cups granulated sugar
4 large eggs
2 teaspoons vanilla extract
2 3/4 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1 1/4 cups whole milk

For the Buttercream Frosting:

1 cup unsalted butter, softened
4 cups confectioners' sugar
1/4 cup whole milk
2 teaspoons vanilla extract
Food coloring (optional)

Instructions:

Preheat the Oven:

Preheat your oven to 350°F (175°C). Line cupcake trays with paper liners.

Cream Butter and Sugar:

In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.

Add Eggs and Vanilla:

Beat in the eggs one at a time, then add the vanilla extract. Mix until well combined.

Combine Dry Ingredients:

In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.

Alternate Mixing:

Gradually add the dry ingredients to the wet ingredients, alternating with the whole milk. Begin and end with the dry ingredients. Mix until just combined.

Fill Cupcake Liners:

Spoon the batter into the prepared cupcake liners, filling each about 2/3 full.

Bake to Perfection:

Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool completely before frosting.

Prepare Buttercream Frosting:

In a large bowl, beat the softened butter until creamy. Gradually add the confectioners' sugar, milk, and vanilla extract. Beat until smooth and fluffy. Add food coloring if desired.

Frost Cupcakes:

Once the cupcakes are completely cooled, generously frost each cupcake with the prepared buttercream frosting.

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