I Cooked a Prime Rib in 10lbs of MSG (and ate it)
6 months ago
76
Cooking
Delicious Recipes
brisket
primerib
ribeye
liquidgold
dryaged
dryagedbrisket
mediumrare
juicy
bbq
Here are some other things to keep in mind when cooking your prime rib:
1. Find a rib roast close to the “chuck” end (nearest the shoulder). These have the biggest cap muscle
2. Find a rib roast with good marbling
3. Trim off the first layer of silver skin
4. Remove bones and cook separately (optional)
5. Keep your oven or smoker around 250F and expect ~30 min/lb
6. Pull at 123F internal for medium rare
7. Rest for 30-60 min
8. Keep searing step short to avoid a grey band
Loading comments...
-
14:04
Bearing
13 hours agoGaming and Online Banter is Getting Women K1LLED!! (probably)
29.8K60 -
53:32
RealitySurvival
10 hours agoNational Prepper SITREP - SPACE COM Fights EMP Weapons - CBDCs & More!
35.3K25 -
57:01
LFA TV
16 hours agoDr. Richard Fleming | THE HANNAH FAULKNER SHOW | 7.6.24 @4PM EST
62.8K83 -
30:30
Stephen Gardner
11 hours ago🔴BREAKING: Trump Trashes Biden while welcoming Kamala Harris
84K212 -
15:17
Scammer Payback
4 days agoScammer's Reaction after being Hacked
93.7K85 -
1:26:11
Michael Franzese
1 day agoMichael Franzese LIVE! | Biden Cover Up and The Power of Second Chances | Ep. 10
90.7K139 -
59:08
UFC - Ultimate Fighting Championship
3 days agoGeorges St-Pierre, Payton Talbott, UFC 303 recap | UFC Unfiltered
102K22 -
2:12:05
Tactical Advisor
14 hours agoGun Giveaway Info & New Build Spotlight - Vault Room Live Stream - Vault Room Live Stream
94.8K22 -
1:15:27
JoBlo Originals
1 day agoFriday Night Flicks!
102K10 -
1:00:41
Trumpet Daily
1 day ago $6.79 earnedJoe Biden’s Demeanor Is ‘Not of This Earth’ - Trumpet Daily | July 5, 2024
114K97