4 months ago

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Introduction:
Indulge in a gourmet twist on the classic fries with our Truffle Parmesan Fries! Crispy golden fries tossed in truffle oil, generously sprinkled with grated Parmesan cheese, and finished with a sprinkle of fresh herbs. Elevate your fry experience with this decadent combination of earthy truffle notes and the richness of Parmesan. Perfect as a side dish or a sophisticated snack. 🍟🧀🍄✨

Ingredients:

1 bag frozen fries or your favorite homemade fries
2 tablespoons truffle oil
1/2 cup Parmesan cheese, finely grated
Fresh parsley, chopped, for garnish
Salt and pepper to taste

Instructions:

Prepare Fries:

Cook the fries according to the package instructions if using frozen ones. If making homemade fries, fry or bake them until golden and crispy.

Toss in Truffle Oil:

In a large bowl, drizzle the truffle oil over the hot fries and toss until evenly coated.

Sprinkle Parmesan Cheese:

Sprinkle the finely grated Parmesan cheese over the fries, ensuring each fry gets a delightful coating.

Season with Salt and Pepper:

Season with salt and pepper to taste. The truffle oil and Parmesan are already flavorful, so adjust according to your preference.

Garnish with Fresh Parsley:

Sprinkle chopped fresh parsley over the fries for a burst of freshness and color.

Serve Immediately: