How To Make Kopytka (Polish Gnocchi)?

Polish kopytka are made from mashed potatoes that are usually served for a dinner in Poland. With a bit of flour and egg, they make dumplings similar to Italian gnocchi. What’s interesting, the name “kopytka” can literally be translated as “little hooves”.

Link to the full recipe: https://polishfoodies.com/kopytka-polish-gnocchi-recipe/

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