Healthy and Tasty Banana Bread Recipe! Perfect for Breakfast, Gluten Free!

This delicious banana bread is perfect for breakfast, snack, or dessert! It's made with gluten-free flour, so it's also a great option for people with dietary restrictions. The peanut butter and dark chocolate add a rich and decadent flavor that everyone will love.

This recipe is quick and easy to make, and it's sure to become a new favorite!❤

Ingredients:

2 medium ripe bananas
2 medium eggs/ or vegan substitute
1 teaspoon vanilla extract
1/4 cup(60 ml) milk/ plant milk
3 tablespoons peanut butter(natural)
~ 1/2 cup(60 g) oat flour
~ 1/2 cup(55 g) rice flour
1 teaspoon baking powder
1/4 teaspoon baking soda
a pinch of salt
1 tablespoon lemon juice
50 g(1.76 oz) dark chocolate(use chocolate without added sugar if you can)
chopped nuts for decoration
bake 35-40 minutes at 180°C /360°F

My friends, if you liked this video you can help to grow the channel:
Rate the video 👍 I will be very happy and it will help the development of the channel.

WRITE A COMMENT or ask me a question about the recipe. I will be more than happy to answer you.

📢 You can also share this video with your friends on social networks to let them know what dish you want to cook next.

Subscribe to favorite recipes: https://www.youtube.com/channel/UCMT7Hse3Z1-fX8wERMgwoSA?sub_confirmation=1

#dessert #recipe #asmr