Homemade Ginger Garlic Paste and Green Chili Paste Storage Recipe: Preserve Freshness and Flavor

Elevate your culinary creations with the vibrant flavors of homemade ginger garlic paste and green chili paste. This essential duo adds a zesty punch to curries, stir-fries, and marinades, transforming ordinary dishes into extraordinary culinary experiences. In this video, we'll guide you through the simple yet effective process of making and storing these aromatic pastes, ensuring that you have a ready supply of freshness and flavor whenever you need it.

Instructions:
Combine Ingredients: In a food p

Tips:
For a milder paste, remove the seeds from the green chilies.
For a longer shelf life, freeze the pastes in ice cube trays and transfer them to freezer-safe bags once frozen.

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