Brisket Cooked in 5 Hours on Weber Kettle

5 years ago
35

I show you how to smoke brisket in 5 hours on the Weber Kettle using the Slow 'n Sear. It's Hot & Fast and mighty fine eating!

This video was shot using my Canon EOS R and 24-105mm lens in full auto mode.

Items used in this video:

Slow 'N Sear Affiliate Link
http://abcbarbecue.com?afmc=1h

Veterans Q BBQ Rubs & Sauces
https://veteransq.com/

Mojobricks:
https://mojobricks.com/

Pork Belly Wood Works (Cutting Boards)
https://www.facebook.com/PorkBellyWoodWorks/

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ThermoWorks Affiliate Links:

Smoke - http://www.thermoworks.com/Smoke?tw=TROYCOOKS
Smoke Gateway - http://www.thermoworks.com/Smoke-Gateway?tw=TROYCOOKS
Thermapen Mk4 - http://www.thermoworks.com/Thermapen-Mk4?tw=TROYCOOKS
Thermopop - http://www.thermoworks.com/ThermoPop?tw=TROYCOOKS
Chef Alarm - http://www.thermoworks.com/ChefAlarm?tw=TROYCOOKS
Dot - http://www.thermoworks.com/DOT?tw=TROYCOOKS
Infrared Laser - http://www.thermoworks.com/IRK-2?tw=TROYCOOKS

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Music:

T-ROY COOKS Theme song is owned & Copyrighted by Troy Smith. Use is forbidden without prior consent from Troy Smith.
Written by: Troy Smith and Nick Tornatore
Performed by: Nick Tornatore

DISCLAIMER: This video description contains some affiliate links, which means that if you click on one of the product links and buy, I will receive a small commission. This helps support T-ROY COOKS and allows me to continue to make videos like this. Thank you for the support!

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