Crispy Potato Bread Rolls Recipe | Easy Homemade Snacks
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Crispy Potato Bread Rolls Recipe | Easy Homemade Snacks
🥔🍞 Learn to make delicious Crispy Potato Bread Rolls at home with our easy and quick recipe! 🍞🥔
In this step-by-step tutorial, we'll guide you through the process of creating mouthwatering Crispy Potato Bread Rolls that are perfect for snacking, parties, or a delightful evening treat. These rolls are crispy on the outside, with a flavorful and creamy potato filling on the inside.
🔪 Ingredients:
Potatoes
Bread slices
Onions
Green chilies
Spices (turmeric powder, chili powder, garam masala)
Salt
Oil for frying
Fresh coriander leaves
👩🍳 Instructions:
Prepare the Filling: Boil, peel, and mash the potatoes. Sauté onions, green chilies, and spices until fragrant. Mix with mashed potatoes and coriander leaves for the delicious filling.
Assemble the Rolls: Flatten bread slices with a rolling pin, add a spoonful of filling, and roll them tightly, sealing the edges with water.
Fry to Crispy Perfection: Heat oil in a pan. Carefully fry the rolls until golden brown and crispy on all sides.
Serve and enjoy: Drain excess oil on paper towels. Serve hot with your favorite chutney or sauce.
📌 Pro Tips:
Customize the spice level according to your preference.
Experiment with different fillings like cheese, vegetables, or minced meat for variety.
Make sure the rolls are sealed well to prevent the filling from spilling during frying.
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🙏 Thank you for watching! We hope you enjoy making and indulging in these Crispy Potato Bread Rolls as much as we do. Happy cooking! 😊🍽️
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