Turkish Delight Recipe

"●● Recipe
- 600g Sugar (3 Cups)
- 230ml Water (1 Cup)
- 15ml Lemon juice (1 Tbsp)
- Medium heat 15 minutes
- 90g Corn starch (3/4 Cup)
- 1Tsp Cream of tartar
- 575ml Water (2,5 Cups)
- Medium heat 30 minutes
- 1Tsp Vanilla extract
- Food Coloring
- Cooking oil
- Mold size 15cm
- Wait for 3 hours
- Corn starch"
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