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Mexican taco 🌮
Ingredients needed:
• 3-4 tortillas
• 250 g minced meat
• 100 g of ketchup
• canned beans
• lettuce leaf
• cottage cheese
• vegetable oil
• salt and pepper
Preparation.
We cut the tortilla dough into a round shape as shown in the video.
After applying vegetable oil, put it on a grid as shown in the video and harden it in the oven at 180 degrees for 3-4 minutes.
Put vegetable oil in a frying pan, sprinkle salt and pepper to taste and fry for 5-6 minutes.
Put ketchup on top and mix and fry again.
Our minced meat will be cooked in 15-20 minutes.
Let's cut the lettuce in the shape of a salad.
As shown in the video, put minced meat on the frozen tortilla and put cheese glaze on it.
On top of it we put chopped lettuce and beans.
Mexican tacos are ready.
Bon appetit
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