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Preparation of curd in a traditional way by the nomadic family
1 year ago
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Entertainment
Entertainment Life
nomadiclife
traditionalfood
kashk
familycooking
culturalheritage
plerd
nomadic
vesht
iran
In today's video , we follow a nomadic family making traditional curd with their tried and true method . Family members light a fire together and cook buttermilk in large pots . After the curd hardens , it is poured into bags to collect its excess liquid . After a few days of the curd hardening , it is taken to the top of the hill and the women make beautiful shapes out of it . Join us on this cultural trip to learn about the ancient art of curd making by a nomadic family .
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