Garides Saganaki - Greek Shrimp with Feta and Tomatoes | Chef Terry

hought I would do something different. Something Greek. I saw a variation of this Greek Shrimp with Tomatoes and Feta dish using Salsa. Needless to say I chose to go a different way. Considering how simple the ingredients are

Shrimp about 1.5 lbs
Lemon zest
Lemon Juice

1/2 onion chopped
1 tablespoon Fennel seed
1 Tablespoon Oregano
1 clove Garlic
1/2 teaspoon Red pepper flake
1 teaspoon Ancho Powder or paprika
Salt and Pepper
5 ounce white wine or ouzo
a little water